Calcutta Paan Mukhwas – Mouth Freshener
Paan has been a part of our diet due to its digestive properties. The Calcutta Pan Mukhwas contains the betel leaves, an age-old mouth freshener and other components of a Pan packed with Vitamin C and calcium.
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Calcutta Pan Mukhwas – A Traditional Delight
Indulge in the rich, aromatic flavors of Calcutta Pan Mukhwas, a timeless after-meal treat that combines tradition and taste in every bite. This delectable mix is crafted with a blend of high-quality ingredients, offering a perfect balance of sweet, savory, and spicy notes. Whether you’re looking to freshen your breath or simply satisfy your taste buds, Calcutta Pan Mukhwas is the ideal choice.
Made with a mix of pan leaves, fennel seeds, sugar crystals, coconut, and a variety of spices, this mouth-watering mukhwas carries the essence of Calcutta’s vibrant culinary heritage. Known for its digestive benefits, it is often consumed after meals to aid digestion and leave a refreshing aftertaste.
Key Features:
- Authentic Taste: A perfect blend of traditional ingredients with a unique touch of Calcutta.
- Digestive Benefits: Helps in digestion and provides a refreshing experience after meals.
- Fresh and Flavorful: The sweet, spicy, and aromatic notes keep your taste buds satisfied and your breath fresh.
- Versatile: Enjoy as a standalone snack, after meals, or as a flavorful topping for desserts.
Relish the charm of Calcutta with every handful of this exquisite Pan Mukhwas and let its flavors transport you to the heart of India’s culinary tradition.
5 reviews for Calcutta Paan Mukhwas – Mouth Freshener
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Refreshing, aromatic, and perfectly balanced—this Calcutta Paan Mukhwas is the ideal after-meal treat!
good quality
Good aromas, and better refreshener. Love to have it after meal and evening in between, Value for money