Charoli or Chironji is an Indian medicinal plant used as a spice and added in desserts. It is also called melon seed and has a taste similar to almonds. The seed is lentil-sized and slightly flattened. Though it can be eaten raw, the edible seed contains light acidic flavour, and is consumed both raw and fried.
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- Features: Charoli or Chironji is an Indian medicinal plant used as a spice and added in desserts. It is also called melon seed and has a taste similar to almonds. The seed is lentil-sized and slightly flattened. Though it can be eaten raw, the edible seed contains light acidic flavour, and is consumed both raw and fried.
- Ingredients: Charoli
Nutritional facts
Energy: | 555 K.cal |
Total Fat: | 27.8g |
Total Carbohydrates: | 70.7g |
Sugar | 0g |
Protein | 5.1g |
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This is my favourite munching, it is so tasty and delightful, my hand does not stop eating.
Super tasty, super delicious, what else do we need when we get taste and healthy replacement!
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