Black Cardamom (Elaichi)

520.001,920.00

Black cardamon is a popular Indian spice, called Badi Elaichi or Kali elaichi, that is used in many of the cuisine’s signature dishes. It is in the form of seed pods, which are dark brown to black in color and take on a smokey flavor due to the way they are dried. Cardamon is used for its bold and assertive taste. Both the pods and the seeds are used in cooking.

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Healthy and Tasty, know what you are eating:
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Healthy and Tasty, know what you are eating:

  • Ingredients: Black cardamon

Nutritional facts

Energy: 365 K.cal
Total Fat: 5g
Total Carbohydrates: 70g
Sugar 0g
Protein 10g

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